Food

What's the temperature for a well done burger?


1 Answer

The minimum safe temperature for ground meat is 160 F or 71 C, or well done

{{ relativeTimeResolver(1580282044162) }}

LIVE
Points points 828
Rating 0
Sign-in to view all answers

Similar Questions

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world

LEARN MORE