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Food

What is the seasoning time?


2 Answers

Thyme is an herb whose small leaves grow on clusters of thin stems. Thyme is used to season all kinds of dishes, either by itself or as part of a blend or bouquet garni alongside other common herbs like rosemary, sage, and marjoram.

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Often used to season poultry, stuffing, commonly used in fish sauces, and soups

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