How long do i boil eggs to make them hard boiled?
The boiling time for hard-boiled eggs is at least 5 minutes, on medium heat, with most people boiling a bit longer, for about 6 to 7 minutes. Once boiled, cool the eggs in cold water and peel immediately to avoid shells sticking. Serve or use the egg in the cooking recipe without any further delays.
Add cold water to come at least 1 inch above the eggs. Cover and bring the water to a boil; turn off the heat. Let the eggs stand covered in the hot water for 15 minutes for large eggs, 12 minutes for medium, and 18 minutes for extra large.
Start in cold water and bring to a boil. As soon as they start to boil, set timer for 15 minutes. Immediately dump the hot water and run cold water over them. They should be perfectly hard boiled
12 minutes after a roiling boil. Once the water is at a rolling boil, turn off the heat and cover the pot with the lid. Allow the eggs to sit in the hot water for: 3 minutes for SOFT boiled eggs: 6 minutes for MEDIUM boiled eggs: 12 minutes for HARD boiled eggs.
Place eggs in a large saucepan. Cover them with cool water by 1 inch. Cover with a lid and bring water to a boil over high heat; when the water has reached a boil, set the timer for the desired time. Boil for 6 - 7 minutes over medium-high heat for perfect hard-boiled eggs.
Hard boil eggs need to be placed at least 7 minutes in boiling water to reach its point
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