Help make Alexa smarter on Alexa Answers. Sign in with Amazon

Food

What's the right temperature for cooked pork?

The National Pork Board recommends cooking chops, roasts, loins, and tenderloin to an internal temperature of 145°

{{ relativeTimeResolver(1569173230044) }}
LIVE
Points points 165
Rating
Similar Questions
Sign in to view all similar questions
Food • 3 Answers
ANSWER
Food • 3 Answers
ANSWER
Food • 3 Answers
ANSWER
Food • 0 Answers
ANSWER
Food • 3 Answers
ANSWER

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world

LEARN MORE

Help Center Conditions of Use Privacy Notice

© 2010 - 2022, Amazon.com, inc. or its affiliates. All Rights Reserved.