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Can you marinate meat too long?

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ANSWER

Yes, you can marinate meat too long resulting in a much stronger flavor that you may or may not like. For example, I once marinated beef for sauerbraten, which is German pot roast, a full extra day. It smelled wonderful while cooking, but when I tasted it the vinegar overpowered my taste buds.

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Yes, meat can be marinated too long.

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