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Food

How to get flour lumps out of stew?

2 Answers

Prevent flour lumps in stew by sprinkling flour onto pot contents and stirring before adding liquid. If liquid has already been added to stew, make a roux and stir into stew at any time.

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You need to take them out and place them in a small bowl and whisk the lumps out. If they won't break down, then start all over.

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