How long should you roast sweet potatoes?
Roast sweet potatoes about 30 to 35 minutes until they are tender, tossing halfway through.
Wash the sweet potato and leave skin on. Slice in half lengthwise and place cut-side down on foil sprayed with non-stick spray, on a baking sheet. Roast at 425 degrees for 30 minutes until the cut side is golden brown and caramelized. Serve with salt, pepper, and butter.
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