Food
What's the difference between mustard and dijon mustard?
Traditional mustard is made from white and yellow seeds of the mustard plant with a liquid base of lemon juice, vinegar or wine, typically squeezed from a bottle. Dijon uses brown and black mustard seeds and the vinegar is often replaced with grape juice, leaving a thicker, spreadable consistency
{{ relativeTimeResolver(1639063385254) }}
LIVE
Points
301
Rating
Similar Questions
Food
•
2
Answers
Food
•
1
Answer
Food
•
1
Answer