Help make Alexa smarter on Alexa Answers. Sign in with Amazon


What is japanese mayonnaise?

Japanese mayonnaise has a rich egg flavor because only egg yolks are used compared to the western mayo that contains entire egg. Also, Japanese mayo is typically made with rice vinegar or apple cider vinegar, instead of distilled vinegar.

{{ relativeTimeResolver(1588739309746) }}

Points points 306
Rating 0

Similar Questions
Sign in to view all similar questions

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world