Food
How should chardonnay be served?
Chardonnay should be served cold, around 50-60 degrees. Place it in the fridge immediately after buying it. Serve it in wine glass with a larger bowl to allow the heavier layers and aromas to come out as well.
{{ relativeTimeResolver(1557183992411) }}
LIVE
Points
26
Rating
Similar Questions
Food
•
3
Answers
Food
•
2
Answers
Food
•
2
Answers
Food
•
4
Answers
Food
•
4
Answers