Food
Why is mayonnaise white?
Mayonnaise is made of microscopic droplets of oil in water. The droplets form a stable emulsion thanks to the presence of proteins from egg yolk. The droplets of oil scatter light giving mayonnaise its white, opaque appearance.
{{ relativeTimeResolver(1588988122320) }}
LIVE
Points
154
Rating
Similar Questions
Food
•
2
Answers
Food
•
1
Answer
Food
•
1
Answer
Food
•
1
Answer
Food
•
1
Answer