Food
What temperature do you sous vide a steak?
2
Answers
To sous vide a steak, pick a temperature between 129 and 154 degrees Fahrenheit. Some experts believe that the perfect Sous Vide steak can be had rare at 131 degrees cooked for between 1 and 2 hours. Play around and find the temperature you like best. Then you can have your perfect steak every time
{{ relativeTimeResolver(1581270692424) }}
LIVE
Points
89
Rating
0
The perfect medium-rare temperature for steak is 130° F or 54.4° C.
{{ relativeTimeResolver(1570110274764) }}
LIVE
Points
112
Rating
0
Similar Questions
Food
•
2
Answers
Food
•
2
Answers
Food
•
2
Answers
Food
•
2
Answers
Food
•
2
Answers