Food

What vegetable contain protein?

1 Answer

Kale (2 grams), broccoli (2.5 grams), sprouts (3 - 7 grams), mushrooms (3 grams), brussels sprouts (3.4 grams), artichokes (4 grams), asparagus (2.2 grams), arugula (0.5 grams), edamame (17 grams), sweet corn (3.9 grams), winter squash (1.8 grams), collards (4 grams) and avocado (4 grams)

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