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What is the temperature on a cooked chicken?

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A Minimum of 165°F must be met before it is safe to consume Chicken. Beware; This isn't Steak, 160 isnt 165. Don't be foolish and try to have some Medium Rare Chicken Strips..FYI that's 135°F, without a thermometer just poke it with a fork; if it feels squishy it isn't cooked enough.

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