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Is there a difference between chicken stock and chicken broth?
Chicken stock tends to be made more from bony parts, whereas chicken broth is made more out of meat. Chicken stock tends to have a fuller mouth feel and richer flavor, due to the gelatin released by long-simmering bones.
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Chicken stock is made from boiling bony parts of chicken and tends to have a fuller, richer flavor. Chicken broth is made from boiling chicken meat.
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Chicken stock tends to be made more from bony parts, whereas chicken broth is made more out of meat.
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Chicken stock is made by simmering more of the bony parts of the chicken, giving the stock a richer flavor because of the gelatin that is released from the bones. Chicken broth is made by simmering chicken meat.
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Chicken stock is made from boiling bony parts and tends to have a fuller, richer flavor. Chicken broth is made more out of meat.
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