What goes well with chardonnay?
Chardonnay is perfect with light and delicate food such as raw and lightly cooked shellfish like crab and prawns, steamed or grilled fish, fish pâtés, fish, chicken or vegetable terrines and pasta or risotto with spring vegetables. It also goes well with creamy vegetable soups.
Join Alexa Answers
Help make Alexa smarter and share your knowledge with the worldLEARN MORE