Help make Alexa smarter on Alexa Answers. Sign in with Amazon

Food

Why do we need bread?

The purpose of kneading a bread dough is to form gluten which holds the gasses that yeast makes, thus making a fluffier bread loaf.

{{ relativeTimeResolver(1586919034497) }}
LIVE
Points points 273
Rating
Similar Questions
Sign in to view all similar questions
Food • 1 Answer
ANSWER
Food • 1 Answer
ANSWER
Food • 2 Answers
ANSWER
Food • 1 Answer
ANSWER
Food • 1 Answer
ANSWER

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world

LEARN MORE

Help Center Conditions of Use Privacy Notice

© 2010 - 2022, Amazon.com, inc. or its affiliates. All Rights Reserved.