Food

What is in butter?


4 Answers

Butter is a dairy product with high butterfat content which is solid when chilled and at room temperature in some regions, and liquid when warmed. It is made by churning fresh or fermented cream or milk to separate the butterfat from the buttermilk. Salt and other flavorings are sometimes added.

{{ relativeTimeResolver(1579449783322) }}

LIVE
Points points 140
Rating 0

Butter is a dairy product made from the fat and protein components of milk or cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat.It is made by churning milk or cream to separate the fat globules from the buttermilk.

{{ relativeTimeResolver(1587778868991) }}

LIVE
Points points 100
Rating 0
Sign-in to view all answers

Similar Questions

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world

LEARN MORE