Food

How long can beef be at room temperature?

1 Answer

TWO HOURS is the MAXIMUM time perishable foods should be at room temperature (ONE HOUR at temperatures 90 degrees F and higher). This INCLUDES the time they're on the table during your meal. Just ONE bacterium, doubling every 20 minutes, can grow to over 2,097,152 bacteria in 7 hours!

{{ relativeTimeResolver(1665935698632) }}

LIVE
Points points 8
Rating

Want to help make Alexa smarter?

Alexa was not able to answer this question until the person above taught it how to. Have a go at answering questions that Alexa still cannot answer today and watch your answers get shared to Alexa users!

Sign in with Amazon