At what temperature do you cook meatloaf?
Cook your meatloaf to an internal temperature of 155 to 160 degrees Fahrenheit. Normally it is baked at around 350 to 375 degrees Fahrenheit.
350 to 375 degrees until it reaches an internal temperature of 160 degrees Fahrenheit
Cook at 350°F until an internal temperature of 165 °F is REACHED...about an hour. Use a food thermometer to check the internal temperature.
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