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Food

Is mayonnaise a liquid or a solid?

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It is neither liquid or solid it is an emulsion

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Mayonnaise is an emulsion; a colloidal dispersion of a liquid in either a liquid or a solid. Mayonnaise is a suspension of oil droplets in vinegar stabilized by egg yolk molecules. Physically, mayo acts more like a liquid because it can flow into a container, but it doesn't slide off sandwiches.

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