Help make Alexa smarter on Alexa Answers. Sign in with Amazon

Food

What is the acidity of tomatoes?


pH is the most widely used scientific method for ranking acidity, and it goes from 0-14, with low numbers being the most acidic and high numbers being the least acidic. For canned tomatoes and tomato paste, the pH range is 3.5-4.7. For tomato juice, the range is 4.1-4.6.

{{ relativeTimeResolver(1571443006814) }}

LIVE
Points points 97
Rating 0

Similar Questions
Sign in to view all similar questions

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world

LEARN MORE