Food

What's the doneness of chicken?

3 Answers
ANSWER

Chicken is fully cooked when the thickest part of meat reaches 165 degrees Fahrenheit.

{{ relativeTimeResolver(1551457183471) }}
LIVE
Points points 82
Rating 0

The recommended internal temperature for safely cooked chicken is about 75°C (165°F). Use meat (or instant read) thermometer to determine the temperature of cooked meat. If you're cooking a whole chicken, assure that thermometer is inserted into the thickest part of the thigh and not touching bone.

{{ relativeTimeResolver(1569980694383) }}
LIVE
Points points 52
Rating 0
Sign-in to view all answers
Similar Questions
Food • 4 Answers
ANSWER
Food • 3 Answers
ANSWER
Food • 2 Answers
ANSWER
Food • 2 Answers
ANSWER
Food • 1 Answer
ANSWER

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world

LEARN MORE

Help Center Conditions of Use Privacy Notice

© 2010 - 2021, Amazon.com, inc. or its affiliates. All Rights Reserved.