Help make Alexa smarter on Alexa Answers. Sign in with Amazon

Sign in with Amazon

Food

Can you substitute corn starch for baking powder?

2 Answers

No. They are for different purposes - corn starch is for thickening and baking powder is for leavening.

{{ relativeTimeResolver(1664043077816) }}

LIVE

Points

114

Rating

No. Baking powder is used to make an item rise. Corn starch is used as a thickener.

{{ relativeTimeResolver(1662145251288) }}

LIVE

Points

24

Rating

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world