Help make Alexa smarter on Alexa Answers. Sign in with Amazon


Do you cut with the grain or against the grain?

Here's Why It's Important to Slice Meat Against the Grain. It's not just the cut of meat that determines how tender it is, it's also how you cut the meat. First, find the direction of the grain (which way the muscle fibers are aligned), then slice across the grain rather than parallel with it.

{{ relativeTimeResolver(1595201770891) }}

Points points 505

Similar Questions
Sign in to view all similar questions

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world