What is the difference between bread flour and white flour?
According to Bon Appetit, the main difference between bread flour and all-purpose flour is protein. Bread flour has a higher protein content than all-purpose, usually 11-13%. Higher amounts of protein are needed to produce the correct light and airy texture in your bread.
Join Alexa Answers
Help make Alexa smarter and share your knowledge with the worldLEARN MORE