Food
What's the ideal temperature for cooked salmon?
The FDA recommends cooking salmon to 145 degrees Fahrenheit. For a more tender , flakier filet some chefs find that cooking salmon is best enjoyed at an internal temperature of 125 degrees Fahrenheit.
{{ relativeTimeResolver(1600927640506) }}
LIVE
Points
73
Rating
Similar Questions
Food
•
1
Answer
Food
•
1
Answer
Food
•
2
Answers
Food
•
1
Answer
Food
•
1
Answer