Help make Alexa smarter on Alexa Answers. Sign in with Amazon

Miscellaneous

What's the difference between broil high and broil low?


Temperatures. Broil hi is 500° to 550° Farenheit, broil low is is usually around 450°. Low is more for thicker cuts of meat you want to fully cook but not dry out.

{{ relativeTimeResolver(1576043755203) }}

LIVE
Points points 37
Rating 0

Similar Questions
Sign in to view all similar questions

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world

LEARN MORE