Help make Alexa smarter on Alexa Answers. Sign in with Amazon


What does it mean to scald milk?

Scalded milk is milk heated to a near boil, then cooled. It makes cakes, breads and anything with yeast fluffier and and lighter. In the old days, the main purpose of scalding milk was to kill bacteria.

{{ relativeTimeResolver(1573792742047) }}

Points points 666
Rating 1

Similar Questions
Sign in to view all similar questions

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world