What is the recipe for boiling eggs?
Place your eggs in a pot and cover with cold water by 1 inch. Bring to a boil over medium-high heat, then cover, remove from the heat and set aside 8 to 10 minutes. Drain, cool in ice water and peel.
The boiling time for hard-boiled eggs is at least 5 minutes, on medium heat, with most people boiling a bit longer, for about 6 to 7 minutes. Once boiled, cool the eggs in cold water and peel immediately to avoid shells sticking. Serve or use the egg in the cooking recipe without any further delays.
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