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Food

What temperature do you cook a ham on?

2 Answers

Roast a ham at 325 until it reaches 160 degrees at the thickest point just away from the bone. Figure about 18 to 20 minutes per pound.

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Cooking Temperature and Time: If the ham is a half ham weighing five to seven pounds, it should heat at 325°F for 22-25 minutes per pound.

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