Food

What's the cooked pork temperature?


2 Answers

The minimum safe internal temperature of properly cooked pork is 63°C (145°F), however the ground pork should always be cooked to 71°C (160°F).

{{ relativeTimeResolver(1571809420711) }}

LIVE
Points points 186
Rating 0

The National Pork Board recommends cooking chops, roasts, loins, and tenderloin to an internal temperature of 145°

{{ relativeTimeResolver(1568041196852) }}

LIVE
Points points 202
Rating 1
Sign-in to view all answers

Similar Questions

Join Alexa Answers

Help make Alexa smarter and share your knowledge with the world

LEARN MORE